National Croissant Day 2026

National Croissant Day 2026. This flaky, buttery pastry, known for its crescent shape, has roots in austrian and. At it’s most basic level, it’s a frugal kind of breakfast pastry, made from pâte feuilletée (soft flour of flour,.

Whether enjoyed plain or filled with your favorite sweet or savory ingredients, a croissant is a perfect way to add a touch of elegance to your day. Known for its buttery layers and flaky texture, the croissant has become a staple in bakeries worldwide.